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since 2017
Some dishes to inspire you...
Beet Imposter Roast
Spaghetti squash tartiflette
Homemade vegan creton
Sausage cheese curds
Melting rutabaga
Vegetables, edamame hummus
Crispy cannelloni
Grilled cheese from Quebec
Cauliflower and beet hummus
Beet Imposter Roast
Baby bells, chanterelles, smoked tofu
Waffle sandwich
“Pig tea towel”
Heart of Palm BBQ Tacos
Portuguese meatballs
Entrance of fiddleheads
Vegetables quiche
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